NAOKOAN
After graduating from a registered dietitian training school, I am working as a registered dietitian at a hospital in Japan. On my blog, I write Japanese home cooking recipes in English.
Toriten (chicken Tempura Recipe) Loved By The People Of Oita
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Toriten is a local dish from Oita Prefecture.Whether chicken thighs or chicken breasts are used varies depending on the store and household.
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Bacon Cheese Okonomiyaki Recipe (japanese Pancake)
naokoannutritionist.com
This is a recipe that is an adaptation of the basic okonomiyaki. The chewy dough and rich toppings will satisfy anyone. Otafuku spicy sauce is my favorite.
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Healthy Hijiki Nimono (simmered Hijiki Seaweed Recipe)
naokoannutritionist.com
Hijiki seasoned with soy sauce and sugar. Simmered Hijiki seaweed can be said to represent home cooking. It is often sold as a side dish in supermarkets. It is also a standard lunch box menu.
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Napa Cabbage Mille-feuille Nabe
naokoannutritionist.com
Place the napa cabbage and pork belly alternately in a clay pot and simmer in the dashi soup. The fat from the pork belly melts into the soup and soaks into the napa cabbage, making it very deli
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Excellent Hayashi Rice Recipe (japanese Beef Stew Rice)
naokoannutritionist.com
Hayashi rice is a dish made by simmering beef and onions in demi-glace sauce, red wine, and tomato puree, then pouring it over rice. It looks similar to curry, but it's not spicy.
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Deep Fried Tofu Recipe Topped with Kimchi and Cheese
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The thick deep-fried tofu is topped with kimchi and cheese, then grilled, then topped with soy sauce, chopped green onions, and seaweed. Umami is jammed.
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Wonderful Cajun Flavored Soft Shell Garlic Shrimp
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A fragrant dish of grilled shrimp marinated in garlic and Cajun spices.The distinctive aroma of Cajun spices whets the appetite.
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Japanese Homey Dish Teba Daikon (stewed Chicken Wing Recipe)
naokoannutritionist.com
Teba Daikon (stewed chicken wing recipe) is a heart-warming home-cooked dish. I recommend using a pressure cooker for this recipe to save time.
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Easy Creamy Pasta Recipe with Bacon and Mushroom
naokoannutritionist.com
This is a creamy pasta recipe that uses common ingredients such as bacon, onion, and shimeji mushrooms. It uses white sauce instead of heavy cream.
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Oven Baked Broccoli Recipe Topped with Bacon and Cheese
naokoannutritionist.com
Nutrient-packed broccoli baked in the oven. Seasoned only with salt and pepper, but the rich flavor of the bacon and cheese makes it delicious.
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Hoikoro(回鍋肉) Is The Best Side Dish To Go with Rice.
naokoannutritionist.com
Hoikoro(回鍋肉,Twice-cooked pork) is is a Chinese dish. This recipe has been adapted so that it can be made using ingredients that are easily available in Japan.
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Breaded Fried Salmon Recipe with Iburigakko Tartar Sauce
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The breaded salmon fries are topped with iburigakko tartar sauce, which has been a big hit since it was released at Kaldi. Enjoy the unique aroma and texture.
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“new Tipe Tuna Mayo Onigiri Recipe” That Everyone Will Love
naokoannutritionist.com
The most popular onigiri ingredient in Japan is '' tunamayo ''. This is one of the rice balls that I would like to spread around the world with confidence.
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A Simple Yet Elegant Sumashi Soup Recipe (sumashi Jiru)
naokoannutritionist.com
This is a sumashi soup recipe that highlights the umami of the dashi made from kelp and bonito flakes. Please enjoy the delicate flavor with all your senses.
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Hamburg Steak Recipe with Refreshing Grated Radish Sauce
naokoannutritionist.com
Oven-grilled hamburger steak topped with oroshi sauce made from grated radish and soysauce. This light sauce is as popular as tomato sauce or demi-glace.
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Cream Mentaiko Udon Recipe That Gives You A New Sensation
naokoannutritionist.com
"Cream Mentaiko Udon Recipe" is a recipe that perfectly reproduces the taste of a famous restaurant. Please enjoy a new style of udon.
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Breaded Roll Cutlets Recipe with Shiso Leaves and Cheese
naokoannutritionist.com
This dish is made by wrapping shiso and cheese in thinly sliced pork, then coating it in breadcrumbs and frying it. The aroma of shiso adds a nice accent.
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