“new Tipe Tuna Mayo Onigiri Recipe” That Everyone Will Love

naokoannutritionist.com

The most popular onigiri ingredient in Japan is '' tunamayo ''. This is one of the rice balls that I would like to spread around the world with confidence.

submitted by NAOKOAN

• onigiri
• tuna mayo

Vitello Tonnato

thymeforcookingblog.com

Vitello Tonnato, or Veal in Tuna Mayonnaise, a specialty of Northern Italy and one of our favorite 'do ahead for hot weather' summer dinners.

submitted by KateZeller

• mayonnaise
• summertime dinner
• tuna mayo
• tuna sauce
• veal

Easy Japanese Spicy Tuna Onigiri

joinyourlife4u.com

Enjoy this delicious Spicy Tuna Onigiri—a yummy Japanese rice ball. It’s a tasty mix of spicy mayo, tuna, and nori for a flavorful bite.

submitted by JoinYourLife4U | Tasty Food

• asian recipes
• japanese
• onigiri
• rice recipes

Salmon Onigiri

atastykitchen.com

A classic Japanese dish, our salmon onigiri is delicious and simple. A prepared salmon filling wrapped in seasoned rice they're the perfect appetizer, party food or snack. Sure to wow your friends.

submitted by A Tasty Kitchen

• apprtizers
• easy appetizers
• japanese cuisine
• onigiri
• party food recipes
• ricerecipes
• salmon with rice
• salmonrecipe
• seafood appetizer
• sushi ideas

Onigirazu, A New Version Of Rice Balls

naokoannutritionist.com

A regular onigiri is made by holding the rice in your hand. Onigirazu means not holding the rice with your hands. You will be captivated by the flavor of the pork and the fragrant aroma of miso.

submitted by NAOKOAN

• japanese
• miso
• onigiri
• pork tenderoin
• rice balls
• washoku

Tsunamayo Onigirazu (onigiri)

naokoannutritionist.com

This is a new type of rice ball. Its appeal is that you can put lots of ingredients in it, and when you cut it, the cross section looks beautiful.

submitted by NAOKOAN

• onigiri
• rice balls
• rice recipes
• tsunamayo