Spaulysrecipes
Pan Fried John Dory On A Fennel, Leek and Pancetta Broth
spaulyseasonalservings.com
am really trying hard to eat more fish at the moment.To keep it interesting I am mixing up the type of fish im using like cod, plaice or hake for example. This time it was John Dory I adore this fish.
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Roasted Tomatoes Stuffed with Feta and Basil
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I love stuffed tomatoes When I was shopping there were these beautiful juicy tomatoes and I had some feta knocking around in the fridge so the 2 made harmony
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Salami and Black Eyed Bean Salad
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This is such a good store cupboard and freezer salad. We had a charcuterie platter and there was some salami leftover. I thought I would chuck it into a salad.
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Wild Mushroom, Bacon and Truffle Pizza
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This was such a treat! It totally hits the spot ans is easy to make! Check out my blog for more delicious recipes.
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Smoked Salmon and Avocado On Crumpets with A Dill and Mustard Dressing
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OMG! Why have I never thought of doing savory crumpets before! This was an amazing brunch. I didn’t have any eggs but adding a poached egg would make it perfect! These are one of my favourite combo
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Stir Fried Pork Fillet with Peppers, Nuts, Mint, Basil and Broccoli
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I love a stir fry particularly when you have had a long day. The prep takes a bit of time but the cooking is so quick. This stir fry was fresh vibrant and really tasty.
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English Ploughman’s Salad
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So I found out today that the first piccalilli recipe dates back to 1694 by Lady Anne Blencowe’s in England. Just shows how good it is as it a firm favourite still.
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Air Fryer Halloumi and Pesto Pasta Salad
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Sometimes it’s nice to keep some salads simple. This is great salad for that. It makes such a good lunchbox salad too. I cooked my halloumi in the air fryer. Which made this even simpler.
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Lentil, Sweetcorn and Bean Chilli
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Ive been wanting to make a bean chilli for ages. I don’t think I would ever go back to a meat again! This was absolutely delicious. The best thing is it is all store cupboard ingredients.
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Smoked Salmon, Preserved Lemon and Caper Salad
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This salad is delicious, Smokey buttery salmon, salty capers and zingy preserved lemon. I used my pickled radish for the sweetness but to be fair gherkins or cornichons would work just as well.
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Caramalised Basil Pork Lettuce Wraps (laab)
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I love this dish and I have very fond memories of eating it in Thailand. I also use chicken mince. The original laab doesn’t caramalise the pork but it adds depth of flavour
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Chicken Tagine with Dates and Honey
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Chicken thighs work so well in tagines and curries. This was particularly nice as it tasted really opulent. It was warming, lovely and sweet but also savoury from the spices. I enjoyed every mouthful.
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Easy Pate Stuffed Mushrooms
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Omg I don’t know why I haven’t tried this before it is delicious and so easy to make. I had some mushrooms and some pate going out of date in the fridge. I decided to put the two together.
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Rose Harissa and Preserved Lemon Cod Tagine
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Gosh this was yummy, but then I again smoked paprika is one of my addictions along with dried oregano! As its summer I thought fish would be a really nice lighter option though chicken would work
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One Pot Chicken, Potato and Spinach In An Indian Tikka Almond Sauce
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Wow this was a show stopper! I managed to pick up a reduced small chicken in the supermarket and thought I need to do a one pot so the chicken is moist.
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Feta Mint and Potato Salad with A Herb Mustard Dressing
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As it is only me and paulie in the house (apart from 2 fur babies) if we have new potatoes for dinner we don’t eat a whole bag. I cook all of them and use them in salads. This salad was yummy
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Homemade Crispy Chilli Beef
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So I love a good Chinese takeaway and I think crispy chillibeef along with char siu pork are my favorites. I decided to make my own and it was so delicious much better than the take away.
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Mediterranean Summer Vegetable Sausage Casserole
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Sometimes you fancy doing something different with a sausage in the summer other then a BBQ. I love sausage casserole in the winter. I decided to make a summer version with lovely summery vegetables.
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