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Cheesy Tuna Pesto Pasta Bake
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A different take on a family favourite – Tuna Pasta Bake! The dish is transformed with the addition of pesto, cherry tomatoes and mozzarella.
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Food Mill Mashed Potatoes (pomme Puree Using Moulin Legumes)
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Do you know anyone who doesn’t like Creamy Mashed Potato? Me neither! We make our food mill mashed potatoes with a little help from Moulin Legumes - simply the best tool to get your mash silky smooth!
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Toasted Coconut & Mango Pancakes
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Coconut and mango are a perfect pair that takes you away to your favourite exotic holiday destination through the means of your tastebuds! Try these Coconut & Mango Pancakes for a special breakfast!
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Sticky Crispy Chicken Bao Buns
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Sticky Crispy Chicken coated in sweet and salty Chinese BBQ sauce. Fresh & crunchy Asian-style Cabbage Slaw. A light and fluffy steamed bao bun. Have we said enough to make your mouth water?
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Sourdough Cinnamon Bread
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Sourdough Cinnamon Bread is a great wintery loaf, perfect for slicing & toasting! We love it slathered with salted butter next to a strong morning coffee! It makes a perfect Christmas morning loaf too
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Slow Cooker Braising Steak
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One of our cold evening favourites is a Maroccan-Spiced Slow Cooker Braising Steak served with fluffy couscous or rice.
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Japanese Chicken Katsu Curry
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Chicken Katsu Curry is a popular Japanese dish across the globe! Deliciously sweet sauce coating a crispy breaded chicken served on a bed of rice is all you'll need to have your tastebuds dancing!
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Risotto Al Nero
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Venetian classic, Risotto al Nero is a real treat that never fails to impress! Our easy Squid Ink Risotto version uses frozen cooked seafood mix instead of the whole squid and is easy to put together!
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Black Charcoal Sourdough
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Food and drink and witches brew, and the last ingredient is YOU! Or jokes aside, it’s flour, water, active sourdough starter and some good old activated charcoal!
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Creamy Mushroom & Blue Cheese Soup
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A silky smooth, thick and creamy, with the saltiness of Silton and the mellow sweetness of sauteed leeks, this may be the best Mushroom & Blue Cheese Soup out there!
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Sourdough Stollen
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Generously studded with brandy-infused dried fruit and rolled with luxurious marzipan, Sourdough Stollen undoubtedly presents serious competition to even the best of the traditional Christmas Cake!
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Squid Ink Pasta with Seafood and White Wine Sauce
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Ridiculously easy to put together, but with the wow factor to astonish all foodies! Squid Ink Pasta with Seafood is one of the most delicious pasta dishes on our Italian cuisine-inspired recipe list!
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All-american Sweet Potato Pie with Pecan & Pretzel Crumble Top
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Sweet Potato Pie with the best Pretzel and Pecan topping will make you fall in love it this American classic all over again!
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Baked Cherry Cheesecake with Dark Chocolate Crust
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This Baked Cherry Cheesecake is not for the faint-hearted! Using full-fat cream cheese and a substantial amount of creme fraiche, we created the creamiest baked cheesecake there ever was...
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Vegetarian Roast (nut Roast with Cranberries)
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A wonderful centrepiece for meat-free Christmas – our Nut Roast with Cranberries and Pistachios is a favourite thing to have with the helping of delicious gravy and all the other compulsory trimmings!
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Festive Gammon with Grapefruit Glaze and Cranberry & Grapefruit Sauce
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Festive Gammon with Grapefruit Glaze has all 5 main flavours: salty, umami gammon, sour and bitter grapefruit and sweet honey, makin this an irresistible centrepiece for your celebratory dinner table!
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Our Version Of Ottolenghi Cauliflower Cake
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The famous Ottolenghi Cauliflower Cake is one of our favourite vegetarian meals to make at home! Lovely served warm with a side salad, and makes amazing leftovers to take to work the next day!
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