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Sourdough Pastries with Almond Filling
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A step-by-step recipe for Sourdough Pastries Filled with delicious Almond Paste and drizzled with almond-scented glaze. A perfect weekend treat, a decadent snack or a dessert in its own right!
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Fried Pork Dumplings with Cheese & Sour Cream
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Ultimate comfort food alert! Not for the faint-hearted, these Fried Pork Dumplings are fried in oil to crisp up, then covered with a blanket of sour cream, ham and cheese and then baked!
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Quick Chinese Crispy Lemon Chicken
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If you always order Lemon Chicken at a local Chinese Restaurant, we have good news for you! We have a recipe that can be made quicker than the restaurant would deliver and at at least half the cost!
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Spelt Cake with Plums and Yoghurt
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The fabulous aroma of cinnamon, tart plums and a delicately spiced moist sponge: it's our Cinnamon Scented Plum Cake with Spelt Flour!
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One-pan Spanish Fish Stew
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Quick and easy to make, this hearty One-Pan Spanish Fish Stew makes an excellent light weekend lunch or an easy weekday dinner.
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Vietnamese Burger (banh Mi Burger)
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A lean pork patty spiced with chilli, garlic, basil and soy sauce makes a wonderful burger, especially when topped with pickled sweet & sour Vietnamese vegetables and served in a soft burger bun!
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Sourdough Pain Au Chocolat (chocolate Croissants)
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You can make the best Pain Au Chocolat using your sourdough starter! These flaky French pastries filled with rich dark chocolate are one of the most delicious breakfast treats enjoyed across the globe
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Smoked Salmon & Spinach Pasta
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A simple, but delicious Smoked Salmon & Spinach Pasta dish that is ready in 15 minutes! Succulent flakes of smoked salmon and zingy lemon go perfectly well in this rich and creamy bowl of spaghetti!
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Courgette and Lime Cake
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Incredibly moist courgette cake enhanced with a zingy lime icing! If you are too looking for new ways to use up the neverending harvest of courgettes this year, we have you covered!
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Sweet Chilli Halloumi Burgers
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Sweet Chilli Halloumi Burger has it all – the saltiness of halloumi, the sweetness and the heat from sweet chilli and all the lovely textures of the veggies.
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Nigerian Jollof Rice with Fish
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Bursting with flavours, our Nigerian-inspired Jollof Rice with Fish is an easy weeknight dinner for those who enjoy a bit of ‘hot and spicy’ on their plate!
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Lamb Sambousek with Filo Pastry
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Filling enough for lunch or dinner, these filo pastry-wrapped Lamb Sambousek Rolls make a delicious meal when served with a dip and a salad, or served as an appetizer!
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Sweet Potato Canapes (gratin with Smoked Paprika)
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Vegetarian Sweet Potato Canapes are bursting with flavours of garlic and smoked paprika! The beauty of these canapes is that it requires very little hands-on time and no decorating skills.
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Korean Short Ribs (in Slow Cooker)
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Fall-of-the-bone, melt-in-the-mouth dish uses good quality beef and a bold Korean-style marinade to create a dish that has heaps of flavour, but only requires 15 minutes of hands-on time!
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Summer Pesto Pasta Salad
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Easy to make in advance, packed with lots of different vegetables and delicious to eat in any alfresco situation, our Summer Pesto Pasta Salad features summer season favourites!
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Key Lime Pie Biscuits
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Featuring melt-in-the-mouth sweet shortbread biscuits, sandwiching buttercream and zingy lime curd, these Key Lime Pie Biscuits will fly off the table before you’ve had time to make tea!
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Teriyaki Aubergine Donburi
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An easy vegan Japanese cuisine-inspired dinner, our Teriyaki Aubergine Donburi is a crowd pleaser! A simple vegan aubergine rice bowl tastes anything but humble!
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