Ezekiel Bread

classicbakes.com

This Ezekiel Bread recipe uses ground beans. The main reason for this unique twist is that it adds simplicity and vastly shortens the process without sacrificing flavour.

submitted by classicbakes

• beans
• bread
• diabetic friendly
• diabetic recipes
• ezekiel
• grains
• legumes

Black-eyed Peas Curry with Yogurt Gravy

butteredveg.com

This Punjabi-style black-eyed pea curry is a flavorful stew made with onion, garlic, ginger, spices, tomato, with rich & creamy yogurt.

submitted by Andrea Hayley-Sankaran

• beans
• blackeyed peas
• curry
• indianrecipes
• main course
• masala

Apple Tatin Brioche

tentimestea.wordpress.com

These individual brioche are filled with vanilla pastry cream and a caramelized apple half.

submitted by tentimestea

• apple
• autumn
• baking
• bread
• brioche
• caramel
• dessert
• fall
• fall baking
• vanilla

Saffron & Cardamom Hot Cross Buns

tentimestea.wordpress.com

These hot cross buns are inspired by Lucia buns, flavoured with saffron, along with cardamom, raisins and candied orange peel. Topped with a pastry cream cross.

submitted by tentimestea

• baking
• bread
• breakfast
• buns
• cardamom
• easter
• easter baking
• easter desserts
• easter recipe
• hot cross buns
• saffron

Vegan Brioche

theveganfeast.com

This rich, soft and tender vegan brioche does not contain a hint of dairy or eggs! The brioche is perfect with butter and jam, toasted, and it makes incredible French toast.

submitted by TheVeganFeast

• bread
• dairyfree
• eggfree
• plantbased
• vegan

Sourdough English Muffins {vegan}

rootsandrosemary.com

These English muffins as super easy and make for a great breakfast. They have a lot of flavor, but aren't too sour. Enjoy them sliced and toasted with peanut butter, honey, or as a breakfast sandwich!

submitted by rootsandrosemary

• baking
• bread
• breakfast
• breakfast sandwich
• eggless
• english
• english muffin
• muffin
• sourdough
• sourdough muffin
• vegan