Recipes for Diabetic Recipes
Ezekiel Bread
classicbakes.com
This Ezekiel Bread recipe uses ground beans. The main reason for this unique twist is that it adds simplicity and vastly shortens the process without sacrificing flavour.
submitted by classicbakes
Roasted Eggplant and Peppers
streamofflavors.com
Roasted Eggplant and Peppers are a perfect side dish that requires only 5 minutes of preparation. These baked caramelized slices are cooked in olive oil and cayenne and garnished with toasted almonds!
submitted by streamofflavors
Homemade Pistachio Butter
streamofflavors.com
Homemade Pistachio Butter is a delectable nut butter made with a blend of pistachios and macadamia nuts! I customized it with chia seeds and walnut oil for heart-healthy benefits and a gorgeous hue!
submitted by streamofflavors
Thai Green Chicken Curry
streamofflavors.com
Thai Green Chicken Curry is a spicy, creamy, and fragrant dish with chunks of chicken and Asian green eggplants. This vibrant curry is so versatile with its earthy, sweet, and sour flavors!
submitted by streamofflavors
Kala Vatana Usal | Dry Black Peas Curry (vegan)
thespicycafe.com
Made with an onion-coconut base, this is a vegan, protein-rich delicious curry that pairs well with rice and bread. This is an easy to make curry with pantry staples.
submitted by thespicycafe
Baked Eggs In Avocado Boats
waddleandcluck.com
We love making these for lunch because they are quick, healthy, and filling. They are also great if you are diabetic or trying to cut down on carbs.
submitted by waddleandcluck
Sugar Free Coffee Shake
sugarfreeeu.com
A refreshing sugar free coffee shake for a hot summer day. This coffee shake is easy to make, low carb and has an amazing texture and taste.
submitted by sugarfreeeu
Sugar Free Fudgy Chocolate Brownies
classicbakes.com
This mouth-watering Sugar-Free Fudgy Brownie recipe will give you a chocolate fix without all the added sugar.
submitted by classicbakes
Vegan Swiss Cheese
classicbakes.com
This Vegan Swiss Cheese is delicious; made from coconut milk, nutritional yeast gives it its cheesy flavor, and agar-agar thickens up the cheese and helps it set.
submitted by classicbakes