Vegan Oshizushi (pressed Sushi)

bittersweetblog.com

Oshizushi, AKA pressed sushi, offers a delicious change of pace beyond nigiri and maki. This plant-based recipe recipe is a surefire hit.

submitted by BitterSweet

• dinner
• easy
• entree
• fishless
• gluten-free
• grains
• healthy
• japanese
• meal
• protein
• recipe
• rice
• soy
• sushi
• vegan
• vegetables
• vegetarian

Gluten-free Pumpkin Loaf with Salted Maple Glaze

peelwithzeal.com

A gluten free pumpkin bread perfect for fall. Topped with a salted maple glaze!

submitted by peelwithzeal

• gluten-free
• glutenfree
• pumpkin recipes

Hummus (nytimes)

cooking.nytimes.com

This is my go-to, and is fool-proof.

submitted by Cook A Thing

• easy
• hummus
• staple

Pomegranate Molasses Glazed Salmon For Two

recipesmadehealthy.substack.com

It’s dinner for two tonight. Heart-healthy, omega 3-packed salmon is marinated and basted with a pomegranate molasses glaze that is off the charts delicious.

submitted by recipesmadehealthy

• dinner
• fish recipe
• healthy
• omega3 rich
• recipe for two
• salmon
• seafood

Vegan Chia Seed Pudding

planted-pantry.com

This overnight Vegan Chia Seed Pudding recipe is low effort and bursting with raspberry and coconut flavors.

submitted by The Planted Pantry

• chia pudding
• overnight breakfast
• vegan
• vegan breakfast

Instant Pot Red Lentil Soup with Coconut Milk

kitchenskip.com

Red lentils are blended with ginger, carrot, apple, coconut milk and spices to make an unbelievably creamy vegan soup. This Instant Pot red lentil soup cooks in just 10 minutes

submitted by Kitchenskip

• coconut milk
• dinner
• ginger
• instant pot soup
• lentil soup
• lentils
• red lentils
• vegan
• vegetarian