Recipes for Rice Recipes
Takikomi Gohan (japanese Seasoned Rice)
sudachirecipes.com
Takikomi gohan is a delicious & nutritious rice dish cooked with meat and seasonal vegetables flavored with Japanese condiments, it is often enjoyed in Fall with fish and miso soup.
submitted by sudachirecipes
Tsunamayo Onigirazu (onigiri)
naokoannutritionist.com
This is a new type of rice ball. Its appeal is that you can put lots of ingredients in it, and when you cut it, the cross section looks beautiful.
submitted by NAOKOAN
Natto Maki Sushi Roll
sudachirecipes.com
Savor the flavor of natto with this simple, delicious and budget-friendly sushi roll. Perfect for seasoned natto-lovers or first timers!
submitted by sudachirecipes
Easy Japanese Spicy Tuna Onigiri
joinyourlife4u.com
Enjoy this delicious Spicy Tuna Onigiri—a yummy Japanese rice ball. It’s a tasty mix of spicy mayo, tuna, and nori for a flavorful bite.
submitted by JoinYourLife4U | Tasty Food
Sweet and Sour Pork (in The Slow Cooker)
onmykidsplate.com
This slow cooker sweet and sour pork tender pork with pineapple and bell pepper in a sweet and savory sauce that brings Chinese takeout home!
submitted by OnMyKidsPlate
Easy Leftover Fried Rice (with Leftover Rice)
onmykidsplate.com
This fried rice uses up leftover rice and vegetables from your fridge to make a quick dish that will help you have dinner on the table in about twenty minutes!
submitted by OnMyKidsPlate
Vegan Arroz De Marisco – Portuguese ‘seafood’ Rice
theveganplanetkitchen.com
Inspired by the flavours of coastal Portugal, this dish stars shiitake mushrooms, hearts of palm, butter beans, and savoury rice, all cooked to perfection in a rich tomato-based sauce.
submitted by TheVeganPlanetKitchen
Cilantro Lime Rice
giangiskitchen.com
Delicious Cilantro Lime Rice recipe that's easy to make and bursting with fresh flavors. Perfect side dish for any meal.
submitted by giangiskitchen
Cilantro Lime Brown Rice with Asparagus
dizzybusyandhungry.com
This flavorful Cilantro Lime Brown Rice recipe is packed with vibrant, refreshing flavors! Served with tender asparagus, this is a great healthy twist on a familiar side dish.
submitted by dizzybusyandhungry
French Onion Rice
thecookinchicks.com
If you love onions and you love rice, then you’ll LOVE this French Onion Rice! Only 4 pantry staple ingredients needed to make this tasty side dish! It is a dump and bake recipe that is so easy!
submitted by The Cookin' Chicks
Easy White Biryani
chocolatesandchai.com
Easy white biryani is a simpler way to cook chicken biryani at home. This fragrant and flavorful rice dish is sure to become a weeknight family favorite.
submitted by Chocolates & Chai
Sinangag
foxyfolksy.com
Kickstart your day with this delicious Sinangag recipe! Each fluffy grain of rice is infused with robust garlic flavor and fragrance.
submitted by Bebs of Foxy Folksy
How To Make Purple Sticky Rice
simplysuwanee.com
Learn how to make purple sticky rice, a very pretty and tasty glutinous Thai rice eaten throughout Southeast Asia. You only need 3 ingredients to make purple sticky rice.
submitted by SimplySuwanee
How To Cook The Perfect Jasmine Rice (4 Ways!)
simplysuwanee.com
Learn how to cook the perfect jasmine rice with four simple methods and helpful tips that will get you the most fragrant fluffy rice every single time using 4 different methods!
submitted by SimplySuwanee
Easy Breakfast Chorizo Paella with Bacon and Eggs
whensaltyandsweetunite.com
A comforting hearty breakfast is great for the soul every now and then. My Easy Breakfast Chorizo Paella with Bacon and Eggs is the best way to enjoy traditional paella plus classic eggs and bacon.
submitted by kcadelina
Chinese Egg Fried Rice Recipe (easy and Fast)
beyondkimchee.com
Learn how to make delicious egg fried rice in just 15 minutes. This popular Chinese dish features stir-fried rice with scrambled eggs, green onions, garlic, and soy sauce. Fluffy and delicious!
submitted by bk1
Dolsot Bibimbap
heavenlyspiced.com
Dolsot Bibimbap is a nutritious Korean rice bowl topped with beef, assorted vegetables, gochujang sauce, and a fried egg. Big flavor in a small stone bowl!
submitted by heavenlyspiced
