Recipes for Vegetarian Snacks
How To Make Perfect Microwave Nachos (quick & Cheesy!)
onecreativecook.com
Yes, you can actually make great nachos in the microwave! Get perfectly melted cheese, avoid soggy chips, and customize toppings with my easy guide.
submitted by One Creative Cook
High Protein Tiramisu Overnight Oats W/ Chia Seeds & Yogurt
eatandthrivekitchen.com
These easy, high-protein Tiramisu Overnight Oats taste just like tiramisu! Made with instant coffee, chia seeds, and layered with a Greek yogurt mascarpone. Perfect for meal prep and busy mornings!
submitted by EatAndThriveKitchen
Sweet Pumpkin Puffed Bread (puri) - Kaddu Ki Meethi Puri
rustictadka.com
These pumpkin puris are deep-fried in oil and are often served as a snack with tea or with spicy curries and vegetables. This is a vegan, no onion no garlic (satvik), beginner-friendly, snack recipe.
submitted by Rustic Tadka
Corn Potato Patties (corn Aloo Tikki)
rustictadka.com
Corn aloo tikki is a delightful Indian snack recipe perfect for any time of the day. This is one of the best vegan snacks you can enjoy with a hot cup of ginger tea during the rainy season.
submitted by Rustic Tadka
Easy Air Fryer Green Beans
windingcreekranch.org
These easy Air Fryer Green Beans are the perfect tasty side dish. Toss the fresh green beans with oil, lemon juice, and seasoning, and pop them in your air fryer.
submitted by windingcreekranch
Crispy Pinwheel Samosa
thespicycafe.com
A unique twist to Indian samosa recipe. Vegan bite-sized pinwheels that are deep-fried to crispy and flavourful disc aka Pinwheel. Best snacks with hot cup of tea or coffee.
submitted by Rustic Tadka
Air Fryer Corn Ribs
dizzybusyandhungry.com
These delicious Corn Ribs are ready in under 25 minutes with just a few simple ingredients. This vegetarian and gluten-free recipe will please even the most devout carnivores in your family!
submitted by dizzybusyandhungry
Cast Iron Skillet Nachos
thecandidcooks.com
These easy cast iron skillet nachos come together in under 15 minutes for a cheesy and delicious vegetarian-friendly snack.
submitted by thecandidcooks
Pan Fried Zucchini with Flour
timefordelish.com
A quick and easy recipe that we’re making all summer long when we want to eat something easy, vegetarian and tasty.
submitted by timefordelish
Romanian Eggplant Salad (dip/spread)
timefordelish.com
This Romanian Eggplant Salad / Dip (Salata de vinete) is a traditional recipe, extremely delicious and easy to make with just 3 ingredients.
submitted by timefordelish
Easy Chocolate Strawberry Banana Smoothie
returntothekitchen.com
This Easy Chocolate Strawberry Banana Smoothie is quick and simple to make. Enjoy this healthy smoothie for breakfast or snack, even add a scoop of protein powder to make a post workout snack.
submitted by returntothekitchen
How To Make Cashew Butter
eatloveeats.com
Learn to make your own super creamy cashew butter, the perfect addition to any store cupboard for using as an ingredient in many other dishes or just simply spreading it on toast.
submitted by eatloveeat
Spinach and Feta Galettes
fooodlove.com
Perfect for breakfast or lunch, picnic pack ups for summer or light lunches al fresco, they are also exactly what I want for lunch when it’s grey, cold and drizzly outside.
submitted by fooodlove
Marinated Bok Choy
fluentfoodie.com
e that only requires a few ingredients. Serve with a side of fried tofu or another protein of choice.
submitted by fluentfoodie
Roasted Brussels Sprouts with Garlic
dizzybusyandhungry.com
These Roasted Brussels Sprouts with Garlic make for the perfect healthy side dish! Both tender and crispy, this is one veggie that will leave even your kids clamoring for more!
submitted by dizzybusyandhungry
Maple Roasted Pumpkins Seeds {sweet and Salty!}
saporitokitchen.com
These quick and easy maple roasted pumpkin seeds are the BEST way to roast pumpkin seeds in the oven. Both sweet and salty, these pumpkin seeds are made without boiling and a must make snack for Fall!
submitted by SaporitoKitchen
Easy Vegan Beetroot Falafel
eatloveeats.com
These Vegan Beetroot Falafel are easy to whip together and are baked, so no need to worry about hot oil and deep frying! A great lighter option for lunchtime meal prep for the week.
submitted by eatloveeat
