
Grilled Sirloin Cap Roast
mexicanfoodjournal.com
Sirloin cap roast recipe prepared by wrapping the meat with beer soaked, salt encrusted kitchen towels and then slow cooking directly on hot charcoal. Simple campfire cooking with great presentation.
submitted by mexfoodjournal
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Cilantro Lime Dressing [easy]
mexicanfoodjournal.com
Homemade dressings are easier to prepare than you might expect. Our creamy cilantro lime dressing takes less than 10 minutes to prepare from start to finish including cleanup.
submitted by mexfoodjournal

Homemade Churros
streamofflavors.com
Homemade Churros are fluted fritters made with flour, butter, and eggs, deep-fried to golden-brown perfection, and rolled in cinnamon sugar. It's the perfect after-school snack or pick-me-up!
submitted by streamofflavors

Marinated Ribeye Steaks
chewoutloud.com
Ribeye Steaks are made so much better with this incredible marinade!
submitted by chewoutloud