Ponnagani Keerai Kootu
ranjaniskitchen.com
Ponnagani keerai kootu is a healthy and nutritious dish. It is made with the leaves of ponnanganni plant, which are rich in calcium, iron, potassium and other minerals.
submitted by ranjaniskitchen
Other recipes like this one
Vegan Tuna Pasta Salad
serenetrail.com
Your favorite pasta, chickpea “tuna,” fresh dill, and loads of veggies, are tossed with a deliciously tangy, creamy dressing.
submitted by serenetrail
Sage & Garlic Hasselback Potatoes
vancouverwithlove.com
The ultimate impressive-looking side dish, these sage and garlic hasselback potatoes are actually simple to make and taste incredible! They're also vegan and gluten-free.
submitted by vancouverwithlove
Salted Egg Tofu
insightfulchef.com
Salted egg tofu is a delicious cuisine which features crispy fried tofu combined with creamy egg yolk sauce. This quick and easy dish can be enjoyed as an appetizer or a side dish!
submitted by insightfulchef