Recipes for Custard
Crème Brûlée Pie
zhangcatherine.com
Inspired by McDonald's Crème Brûlée Pie, this is made from layers of golden fried puff pastry and a hot molten center of custard and caramel.
submitted by Catherine Zhang
Avó. Neta. Nata
lusolife.ca
Two bites of creamy, sweet, custard encased in a crispy, flaky pastry shell—this is the quintessential Portuguese dessert?
submitted by Luso
Vanilla Bean Magic Custard Cake
scotchandscones.com
Magic Custard Cake features 3 layers of different textures, all from one batter! Use real vanilla beans to take the flavor up a notch. Cool & creamy, this is the dessert to serve on a hot day!
submitted by Scotch & Scones
Dorie Greenspan’s Lemon Custard
cooklikeamaster.com
Whip up this delicious dessert for the custard lovers in your life. It's quick and surprisingly simple yet elegant and decadent.
submitted by Cook Like a Master
Easy Plum Clafoutis (brandied Option) – Art Of Natural Living
artofnaturalliving.com
Plum Clafoutis (pronounced klah-foo-TEE) is a dessert or breakfast recipe full of egg custard, fruit and vanilla. Think of a cross between a quiche and a Dutch Baby pancake–yum!
submitted by artofnaturalliving
Easy Rhubarb Custard Pie – Art Of Natural Living
artofnaturalliving.com
With a creamy sweet custard topped with tart rosy rhubarb, rhubarb custard pie is an easy dessert, snack or brunch recipe!
submitted by artofnaturalliving
Berry Tart
karibakes.com
A perfect summer treat. This berry tart has a shortcrust pastry base, filled with an almond milk pastry cream, and topped with fresh berries.
submitted by Kari Bakes
Italian Zabaglione
insidetherustickitchen.com
How to make Zabaglione, a classic Italian dessert that's sweet, thick, creamy and incredibly delicious! Made with just 3 ingredients; egg yolks, sugar and Marsala wine.
submitted by Inside the Rustic Kitchen
Chocolate Swirl Custard Toast (tiktok Recipe) – Beat The Budget
beatthebudget.com
This custard toast recipe is inspired by the viral tiktok trend and is taken to the next level with the addition of a chocolate swirl.
submitted by Beat the Budget
Galatopita Greek Milk Pie
pastrywishes.com
Galatopita is a delicious traditional Greek custard pie without a crust. It's creamy, low in sugar, and incredibly easy to make!
submitted by PastryWishes
Simple Custard Pudding Recipe
myweekendplan.asia
Crème caramel, flan, or caramel custard is a custard delicacy topped with a layer of clear caramel sauce, as opposed to crème brûlée, which is custard topped with a hard caramel coating.
submitted by MyWeekendPlan
Foolproof Slow Cooker Crème Brûlée (vanilla Custard)
scotchandscones.com
Make a foolproof crème brûlée in your crockpot! The low and slow heat is ideal for baking vanilla custard gently. Add a caramelized sugar topping for an elegant dessert!
submitted by Scotch & Scones
Custard and Jelly Dessert
fooodlove.com
This custard jelly dessert is a real classic sweet that often appears at our family gatherings in Greece. It’s rather simple, with three layers - a biscuity base, custard cream and a jelly topping.
submitted by fooodlove
Strawberry Snow Skin Mooncakes
zhangcatherine.com
Soft and slightly chewy snow skin filled with creamy custard and a fresh tangy strawberry. These no-bake strawberry snow skin mooncakes are perfect for this mid-autumn festival!
submitted by Catherine Zhang
Diplomat Cream
ohmybaguette.com
La crème Diplomate or crème Madame The Diplomat cream is a base of pastry cream (vanilla custard) mixed with a light whipped cream. Creamier than Chantilly but lighter than pastry cream.
submitted by ohmybaguette
Chocolate Chip Bread Pudding
awesomeon20.com
Chocolate Chip Bread Pudding is an easy and delicious recipe to use up any bread that's past its prime. Stale bread is soaked in sweet custard and tossed with chocolate chips then baked until puffed.
submitted by awesomeon20
Brugal Rum Crème Brûlée
savorysuitcase.com
Get fancy at home with our Bugal crème brûlée! We introduce some Caribbean flair to this classic French dessert with vanilla, cinnamon, nutmeg, orange zest, a flaky dark brown sugar crust, and rum.
submitted by Savory Suitcase