Saffron Risotto

thehappyveg.ca

A creamy, buttery risotto featuring gorgeous saffron. The saffron creates the most beautifully golden risotto.

submitted by the_happy_veg

• arborio rice
• buttery
• creamy
• risotto recipes
• risottos
• saffron
• vegetarian
• vegetarianfood

Vegan Traditional Irish Leek and Oatmeal Broth (brotchan Roi)

traditionalplantbasedcooking.com

A traditional Irish soup that is packed with simple wholesome plant-based ingredients and delicious flavours. Perfect for a St Patrick's day lunch or starter.

submitted by Jacq

• broth
• leeks
• oatmeal recipes
• plantbased
• soups
• st patricks day
• vegan
• vegetarian

Apple Galette

alldayintheoven.com

This apple galette is easy to make. It's slightly sweet and has a rustic look and feel.

submitted by All Day In The Oven

• baking
• baking recipes
• desserts & sweets
• galette
• vegetarianfood

Vegetables In Season: March + Recipes

ourplantbasedworld.com

Here are some of the vegetables that are in optimal season, as well as those entering or ending their season, and the best ways to enjoy them.

submitted by ourplantbasedworld

• dairy-free
• egg-free
• vegan
• vegetarian

Applesauce Cake

alldayintheoven.com

No egg, no butter, no oil, and still a creamy, fluffy cake! This is one of the fastest cake recipes to make. It is sweet, a bit dense but super easy to make.

submitted by All Day In The Oven

• cake recipe
• cakes
• desserts
• desserts & sweets
• vegetarianfood

Easy Low Fodmap Refried Beans

goodnomshoney.com

These low FODMAP refried beans are easy to make and go splendidly as a side dish or component of a variety of Mexican dishes. Low FODMAP and gluten-free with vegetarian / vegan options.

submitted by goodnomshoney

• easy
• low fodmap
• mexican
• mexican recipe
• mexican recipes
• refried beans
• side dish
• side dishes
• vegan
• vegetarian