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Reuben Sandwiches
theveganfeast.com
These vegan Reuben sandwiches are made with thinly sliced, seasoned beets layered on toasted rye bread, melted plant-based cheese, lots of tangy sauerkraut, and creamy Russian dressing.
submitted by TheVeganFeast
Red Cabbage Sauerkraut (fermented Red Cabbage)
veggieideas.co.uk
Red cabbage sauerkraut is a fermented food with a crunchy texture and tangy flavour made using only cabbage and salt. It makes a tasty vegetable side dish or condiment.
submitted by VeggieIdeas