Recipes for Eggplant Recipes
Speedy Eggplant Parmigiana
semlastudio.com
This version has four layers of eggplant, sauce, mozzarella and basil - so basically PACKED full of summer flavour! It's a great dish to make ahead (it actually IMPROVES) and feed a crowd with.
submitted by semlastudio
Warm Mediterranean Marinated Olives with Lemon and Herbs
entirelyemmy.com
These Warm Mediterranean Marinated Olives with Lemon and Herbs are rich and delicious. Mediterranean herbs and flavors like parsley, chives, and garlic are accompanied by golden raisins & balsamic!
submitted by EntirelyEmmy
Stuffed Brinjal / Enne Badanekayi
evergreendishes.com
Brinjal is the other name for eggplant. Stuffed Brinjal is a popular dish from South India. It pairs well with Indian flat bread.
submitted by evergreendishes
Baby Eggplant Parmigiana
cookinginthekeys.com
Baby Eggplant Parmigiana is a fun dish that's so easy to make! Begin by oven-roasting small, hollowed-out baby eggplants and generously stuffing them with a trio of cheeses.
submitted by keyscooking
Garlic Lover’s Vegetable Stir Fry
kalynskitchen.com
As soon as summer vegetables are abundant I love to make this Garlic Lover’s Vegetable Stir Fry with eggplant, zucchini, and yellow squash! See tips for making this recipe lower in carbs.
submitted by KalynsKitchen
Eggplant Polenta Casserole
dizzybusyandhungry.com
Make this Eggplant Polenta Casserole for a vegetarian lasagna dish that uses polenta instead of noodles! With eggplant and mushrooms, there’s additional veggie goodness of a tasty and nutritious dish.
submitted by dizzybusyandhungry
Baba Ghanoush
o-yummy.com
Baba Ganoush is a flavorful Middle Eastern eggplant dip that makes a wonderful appetizer. It can be spread on sandwiches, served with veggies or flatbreads or simply as a side dish for a meal
submitted by oyummy
Smoked Eggplant Curry
mygoodfoodworld.com
This smoked eggplant curry recipe is all about incredible smoky flavor and heady aromas, but guess what, no grilling is required! The desired outcome is achieved with two simple hacks!
submitted by mygoodfoodworld
Italian Fried Eggplant without Flour
keepingitsimpleitalian.com
A simple and crisp fried eggplant that makes a great sid dish or main meal.
submitted by keepingitsimpleblog
Grilled Eggplants with Parsley, Mint and Za’atar Sauce
mediterraneanlatinloveaffair.com
A great side dish for summer time, these grilled eggplants topped with parsley, mint and za'atar sauce are sure to impress everyone.
submitted by MediterraneanLatin
Lemon Basil Ricotta Stuffed Eggplant Involtini
nimpairings.com
Delicious Eggplant Involtini filled with lemon, basil and ricotta. Baked in a garlicky tomato sauce. Perfect with Sangiovese based wines!
submitted by nimpairings
Aubergine and Halloumi with Honey, Lemon and Thyme
somebodyfeedseb.com
Fluffy mashed potatoes topped with a towering stack of pan-fried aubergine and halloumi with honey, lemon and thyme drizzle! Yes, please!
submitted by somebodyfeedseb
Indonesian Sayur Lodeh Recipe
streamofflavors.com
Indonesian Sayur Lodeh Recipe calls for eggplant, cabbage, long beans, and tofu simmered in coconut milk and infused with a spicy ginger and lemongrass paste. This appetizer is perfect for weeknights!
submitted by streamofflavors
Brinjal Bhaji Recipe (indian Aubergine Curry)
jcookingodyssey.com
Brinjal Bhaji is a vegetarian side dish served in Indian restaurants and takeaways. Aubergines are sauteed in an onion tomato gravy with Indian spices.
submitted by JCookingOdyssey
Moroccan Zaalouk Dip (eggplant Dip)
chaosandwine.com
This delicious Moroccan Zaalouk dip is made with eggplant and tomatoes! It's perfect for your next gathering of friends!
submitted by Chaos * Wine
Baked Eggplant Fries W/ Chipotle Sauce
dizzybusyandhungry.com
These super tasty Baked Eggplant Fries are a delicious and healthy version of French fries that will satisfy family and impress guests!
submitted by dizzybusyandhungry
Berenjena Con Miel (oven-baked Eggplant with Honey)
thespanishradish.com
Berenjena con miel, or eggplant with honey, is a popular Andalusian tapas recipe that’s made with a few basic pantry staples.
submitted by TheSpanishRadish