glutenfree
Discover a world of gluten-free goodness with these delicious recipes.
Kohlrabi Apple Carpaccio with Styrian Pumpkin Seed Oil Vinaigrette
angiesrecipes.blogspot.com
This refreshing and crunchy carpaccio variation with kohlrabi and apples scores points thanks to its fresh ingredients and a nutty, earthy Styrian pumpkin seed oil vinaigrette.
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Crispy Tea-brined Chicken
angiesrecipes.blogspot.com
Skin-on, boneless chicken legs marinated in a brine of freshly brewed tea seasoned with rosemary and pan seared to perfection. Serve with a nutritious gluten-free buckwheat salad.
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Chicken Normandy
angiesrecipes.blogspot.com
A hearty French casserole that is perfect for a late-summer or fall weeknight meal.
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Braised Chicken Thighs with Fig Leaves
angiesrecipes.blogspot.com
Fig leaves are used in cooking to flavour foods such as meat, cheese or desserts, to make fig leaf tea, flavoured sugar, liqueurs, syrup or oil or used as wrappers for fish.
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Ras El Hanout Pumpkin Falafels
angiesrecipes.blogspot.com
These falafels are delicious, perfect to share, and naturally gluten free. Enjoy them in a salad, stuffed inside pita pocket, or on their own.
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German Zwieback with Pumpkin Seeds
angiesrecipes.blogspot.com
Zwieback, German word for “twice-baked”, is pretty simple to make and doesn’t require any fancy ingredients. Traditionally it’s made with wheat, but today I am sharing a gf version made with rice.
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Peposo - Tuscan Black Pepper Beef Stew
angiesrecipes.blogspot.com
Peposo, peppery in Italian, is an Italian, or rather Tuscan stew consisting of beef, lots of red wine, garlic and plenty of pepper.
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Baked Eggplant with Figs and Feta
angiesrecipes.blogspot.com
A tasty vegetarian main course: eggplants baked in a marinade with maple syrup, soya sauce and olive oil and are topped with fresh figs, cherry tomatoes and feta.
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Maple Roasted Cashews
inspiredepicurean.com
Sweet, salty, and rich with cashew-maple flavor, these maple roasted cashews only need 3 ingredients and are ready in 15 minutes. Coated to crunchy perfection, these are perfect for the holidays!
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Sumac-roasted Chicken Traybake
angiesrecipes.blogspot.com
This middle eastern inspired sumac roasted chicken recipe is bursting with flavours.
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Güvec – Turkish Beef and Vegetable Stew
angiesrecipes.blogspot.com
A Güvec is a Turkish clay pot in which the Güvec stew of meat and/or vegetables the same name is prepared.
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Amaretti Cookies
angiesrecipes.blogspot.com
Amaretti are Italian almond cookies with textures ranging from soft and chewy to crispy.
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Doro Wat - Ethiopian Chicken & Egg Stew
angiesrecipes.blogspot.com
Doro wat or doro wot is a richly spiced, bold, and delicious chicken-and-egg stew from Ethiopia and Eritrea.
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Blackened Pineapple
angiesrecipes.blogspot.com
Simple, sweet, smoky, and deliciously juicy---the pineapple caramelizes beautifully on the grill and served with a fiery herby mixture. It makes a great snack or side with grilled meat.
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Injera - Ethiopian Flatbread
angiesrecipes.blogspot.com
Injera is an East African sourdough-risen flatbread with a unique, slightly spongy texture and it is a traditional part of any Ethiopian meal.
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Cantaloupe Tomato Salad
angiesrecipes.blogspot.com
Ripe, aromatic cantaloupe and heirloom cherry tomatoes are a perfect combination for this fresh, juicy and healthy salad, and it’s quick to put together too.
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Chicken and Red Lentil Casserole
angiesrecipes.blogspot.com
This easy chicken and red lentil casserole is not only quick and easy, it's also packed full of goodness. You only need a handful of storecupboard ingredients for a satisfying and fabulously cozy one
submitted by angiesrecipes
