Vegan Brioche Buns with Rhubarb and Vanilla Custard

niemi.ch

Fluffy vegan brioche buns filled with a creamy plant based vanilla custard and tart rhubarb compote. Crumble for that extra crunch. This combination is one of my favorites!

submitted by Niemi

• brioche dough
• crumble
• plant based
• plantbasedrecipe
• rhubarb
• rhubarb compote
• vanilla
• vanilla custard slice
• vegan
• vegan brioche dough

Pastry Cream (crème Pâtissière)

scotchandscones.com

Pastry cream (Crème Pâtissière) is a delicious cooked custard with a smooth & creamy texture. Used in French pastries, it's perfect for filling cakes, pies, & tarts, or as a gluten-free pudding!

submitted by Scotch & Scones

• cake filling
• cooked custard
• custard cream
• french pastries
• tart filling
• vanilla custard slice

Custard Slice

saltyginger.com

This delicious easy vanilla custard slice consists of a delightful creamy vanilla custard filling sandwiched between two layers of puff pastry and topped off with a simple icing glaze.

submitted by SaltyGinger

• custard slice
• custard square
• easy recipes
• puff pastry squares
• vanilla custard slice
• vanilla slice