Toon
Peruvian Causa with Shrimp
surprising.recipes
This Peruvian causa with shrimp - causa limeña - is a classic dish with a rich history from Peruvian cuisine, based on potatoes and lime.
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Greek Tuna-tomato Starter
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This Greek tuna tomato starter can also serve as a lunch on hot summer days. It is a celebration to bold Mediterranean flavors.
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Belgian Endives with Bacon and Pan-fried Potatoes
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Midweek comfort food-that's exactly what this autumn skillet with Belgian endives, bacon, and pan-fried potatoes delivers.
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Dutch Buckwheat Poffertjes Brunch
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A Dutch buckwheat poffertjes brunch with banana and blueberries is the best way to start your Sunday. Tasty and healthy.
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Watermelon-feta Chill Grid
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How to eat during a heatwave? Make it playful and optical with cubes in a watermelon-feta chill grid with cucumber.
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Healthy Beetroot Pear Salad
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This healthy beetroot pear salad is a delicious surprise. Not only is it light and healthy, it is also very easy to prepare and serve.
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Summer Watermelon Strawberry Salad
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Watermelon strawberry salad is an unusual combination of watermelon and strawberries, ideal for the hot summer days: tasteful, healthy, and light.
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Marinated Mini Mozzarella Balls
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With Marinated mini Mozzarella Balls, you bring a touch of Southern Italian flair into your living room. Minimum effort, maximum flavor.
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Dutch Maatjes with Baby Potatoes and Beans
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You can't help but feel happy on a warm summer's day with Dutch maatjes with baby potatoes and beans: delicious, quick to prepare, and healthy.
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Vegetarian Mushroom Vol-au-vent
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This vegetarian mushroom vol-au-vent is a delightfully simple vegetarian festive dish. You won't even miss the meat.
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Spring Crumble with Rhubarb, Strawberries and Asparagus
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This spring crumble with rhubarb, strawberries and asparagus is a true spring festival on your plate. A sweet finale to your festive meal.
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Rhubarb, Beetroot & Chicken Salad
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On a sunny spring day, you'll crave this rhubarb, beetroot and chicken salad. Roasted vegetables and fresh greens complete this dish.
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Caprese with Green Asparagus
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Caprese with green asparagus takes approximately 30 minutes from beginning to end. This recipe serves 2.
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