ourplantbasedworld
We are Gus & Joaco, We are passionate about environmentalism, food, traveling, photography, and re-creating omnivore all-times favorites.
Colorful Broccoli and Cauliflowers
ourplantbasedworld.com
We love having unique, colorful, and seasonal veggies around. Look what I found today! These beautiful and Colorful Broccoli and Cauliflowers!
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Best Homemade Hummus
ourplantbasedworld.com
Perfect Hummus Recipe: the Undisputed and Most nutritious snack of every plant-based kitchen.
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Roasted Pumpkin
ourplantbasedworld.com
Pumpkins are a staple of Thanksgiving and other holidays. They're also delicious when roasted, which is why we've put together this blog post with expert tips on how to roast your pumpkin.
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Vegan Buttermilk
ourplantbasedworld.com
This vegan buttermilk recipe is made with only two ingredients, one glass, and 10 minutes of your time.
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Vegan Stuffed Peppers
ourplantbasedworld.com
We love stuffed peppers with a savory blend of Mediterranean goodness. There are many flavors from Italian herbs, vegan cheese, and a delicious mix of veggies and breadcrumbs.
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How To Make Unsweetened Applesauce
ourplantbasedworld.com
Have you ever wanted to make easy homemade unsweetened applesauce, but were unsure about the process? We've got you covered with this easy and simple recipe!
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Overnight Pumpkin Oats (dairy-free)
ourplantbasedworld.com
If you're looking for an easy, healthy breakfast with fall flavor, that will keep you full all morning long, try these pumpkin pie spice overnight oats.
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How To Cook with Pumpkin: A Comprehensive Guide with All The Tips
ourplantbasedworld.com
A useful Comprehensive Guide to cooking and eat pumpkin during the fall season.
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How To Make Healthy Vegan Pumpkin Pancakes
ourplantbasedworld.com
These vegan pumpkin pancakes are the perfect way to start off your morning during the fall season when cozy breakfasts are a must! They're healthy, easy to make, and they taste delicious too.
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7-ingredient Healthy Homemade Granola: The Perfect Mix Of Fall Flavors
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Fall is one of the most beautiful seasons. It's also a time for cozy sweaters, pumpkin spice lattes, and maple-flavored everything.
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Passion Fruit and Watermelon Juice
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🍉👙 This recipe is so good! It's like a tropical vacation in your mouth. Have you ever tried it?
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Vegetable Bolognese Recipe
ourplantbasedworld.com
We use this Vegetable Bolognese Recipe as the base to make Vegan Spaghetti Bolognese or as stuffing for dishes like Baked Polenta, Ravioli, or even Argentinean Vegan empanadas.
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Pineapple Elixir Juice
ourplantbasedworld.com
This Green Juice for Weight Loss features pineapple, cucumber, protein-rich spinach, lime, and anti-inflammatory ginger. High in antioxidants and hydrating components, it will be your perfect partner
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Carrot Beetroot Detox Juice • Our Plant-based World
ourplantbasedworld.com
Naturally sweet and vibrant Beetroot Detox Juice recipe with beets, pineapple, carrot, and lime plus soothing ginger. High in beta-carotene, vitamin C, and essential minerals!
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The Best Vegan Buttermilk Gluten-free Cornbread Recipe • Our Plant-based World
ourplantbasedworld.com
Just the Best Vegan Buttermilk Gluten-Free Cornbread recipe out here, perfect for teatime or serving with Vegan Chili. Super easy to make, one bowl and one baking pan.
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Vegan Kitchari
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Have you ever heard about Kitchari cleansing? I hadn’t, but I dogged in and loved the concept as the good researcher I am
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Baked Polenta with Vegan Ragout
ourplantbasedworld.com
With the cooler temperatures arriving and the rainy season approaching, we are always up for a good piece of Vegan Baked Polenta.
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