Asparagus and Pesto Macadamia Tart (vegan and Gluten-free)
cookingwithcamilla.com
A delicious vegan (plant-based) and gluten-free tart with a rich and crumbly tahini pastry and creamy macadamia and pesto filling, topped with griddled asparagus and a burnt caper and pine nut topping
submitted by cookingwithcamilla
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Handheld Mini Vegan Pumpkin Pies (vegan, Gf Optional)
planted-pantry.com
These easy Mini Vegan Pumpkin pies are made with a creamy, rich pumpkin pie filling and buttery vegan puff pastry. Ready in 1 hour!
submitted by The Planted Pantry
Vegetarian Roast
ourplantbasedworld.com
We're talking about a vegan roast made with nuts and mushrooms that can be served as a vegan holiday dinner's main dish.
submitted by ourplantbasedworld
Roasted Stuffed Pumpkin
theveganfeast.com
These roasted, stuffed, personal sized pumpkins, will certainly steal the spotlight as the star of your festive spread.
submitted by TheVeganFeast
