Hire Katsu with Authentic Nagoya Red Miso Sauce

sudachirecipes.com

Lean and meaty pork medallions coated with crispy panko breadcrumbs and fried until golden, then coated with a rich and glossy Nagoya-style red miso sauce.

submitted by sudachirecipes

• japanese recipes
• katsu
• pork tenderoin
• red miso
• tonkatsu

Fried Pork Loin (tonkatsu)

naokoannutritionist.com

Tonkatsu is a Japanese dish made of chunks of pork loin coated with flour, egg, and breadcrumbs and fried. Ton means pork and Katsu means cutlet.

submitted by NAOKOAN

• cutlets
• pork loin
• tonkatsu
• washoku

Tonkatsu (breaded Japanese Pork)

jimcooksfoodgood.com

Pork Tonkatsu, it turns out, is simply the Japanese version of the pork tenderloin sandwich. Pork pounded and fried, served with a sweet tangy Tonkatsu sauce over coleslaw.. sound familiar?

submitted by jimcooksfoodgood

• pork
• sandwich
• tonkatsu