circusgardener

Aloo Chaat
circusgardener.com
A very simple but deeply satisfying dish which which can be eaten as a side dish or on its own, street-food style.
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Summer Slaw with Pad Thai Dressing
circusgardener.com
This is a delicious and nutritious salad, bursting with Thai flavours. It is lovely on its own as a healthy light lunch or as a side salad.
submitted by circusgardener

Cantonese-style Stir Fried Noodles
circusgardener.com
This simple, quick dish is loosely based on the classic Cantonese dish Lo mein, a tasty and very satisfying noodle dish.
submitted by circusgardener
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Roast Plums with Pistachio Crumb
circusgardener.com
A very easy recipe, but the result is a beautifully flavoured vegan, gluten free dessert.
submitted by circusgardener

Roast Broccoli and Courgette with Feta and Preserved Lemon
circusgardener.com
The spicy zing of roast vegetables, crunch of fried sunflower seeds and salty tang of feta brought together in a glorious lemony dressing
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
Smashed Cucumber Salad
circusgardener.com
A deliciously spicy and refreshing accompaniment to a range of Asian dishes.
submitted by circusgardener

Roast Red Pepper with Garlic and Basil
circusgardener.com
This is a particularly delicious way to enjoy red pepper. It makes for a delicious vegetarian tapas dish.
submitted by circusgardener

Spicy Tofu and Pea Curry
circusgardener.com
This quick, easy and delicious curry is based on the Indian classic mattar paneer, with tofu replacing the traditional paneer cheese.
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Kung Pao Cauliflower
circusgardener.com
This hot and spicy dish is probably not a recipe for the faint hearted, but the more intrepid cook will be rewarded by a sumptuous dish brimming with rich, harmonious layers of flavour and heat.
submitted by circusgardener

Smoked Tofu Kebabs with Satay Sauce
circusgardener.com
Accompanied by a rich satay sauce, this meal is not only healthy and tasty, but also relatively quick and easy to put together.
submitted by circusgardener

Courgette Linguine
circusgardener.com
This dish, using homegrown golden zucchini courgettes is an attempt to recreate a delicious lunchtime pasta dish I had in an authentic Italian restaurant in Swansea, south Wales, many years ago.
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
Stir-fried Crispy Tofu with Peppers
circusgardener.com
This method of preparing and cooking tofu encourages it to absorb lots of delicious flavour whilst taking on a pleasing, slightly chewy texture, all perfectly offset by the quickly stir-fried peppers
submitted by circusgardener

Blueberry Tart with Lemon Verbena Ice Cream
circusgardener.com
Lemon verbena has an intensely lemony flavour which gives an astonishingly beautiful flavour hit to this ice cream, perfect against the sweetness of the blueberry tart.
submitted by circusgardener

Harissa Roasted Vegetables with Couscous, Feta and Pumpkin Seeds
circusgardener.com
This delicious, flavour-packed dish is inspired by the cuisines of north Africa and the Middle East.
submitted by circusgardener

Chargrilled Courgette Salad with Lemon and Basil
circusgardener.com
This is a simple, great-tasting salad that can act as a perfect foil for a variety of other dishes.
submitted by circusgardener

Summer Slaw with Pad Thai Dressing
circusgardener.com
This is a delicious and nutritious salad, bursting with Thai flavours. It is lovely on its own as a healthy light lunch or as a side salad.
submitted by circusgardener

Courgette, Tomato and Olive Tian
circusgardener.com
This is a dish that needs a bit of cooking time but which is simple to prepare and full of rich, deeply satisfying Provençal flavours.
submitted by circusgardener