Moo Goo Gai Pan

iheartumami.com

Moo Goo Gai Pan (Chicken Mushroom Stir-Fry) is an easy one-pot meal that’s fresh, delicious, and healthy!

submitted by iheartumami

• asian
• chicken recipe
• chinese
• gluten-free
• low carb
• paleo
• stir-fry
• vegetables
• whole30

The Ultimate Nyama Choma Recipe

weeatatlast.com

Learn how to make one of East Africa's most popular dish! Nyama Choma is Swahili for grilled meat.

submitted by we eat at last

• african
• barbeque
• east african recipes
• gluten free dinner
• grilling
• low carb
• low carb meals
• nyama choma
• paleo-friendly
• paleolowcarbkate
• summer recipes

Cosmopolitan Smoothie

bittersweetblog.com

Re-purpose leftover cranberry sauce and make a fresh Cosmopolitan Smoothie, inspired by the cocktail but without the booze!

submitted by BitterSweet

• autumn
• beverage
• blended
• breakfast
• chilled
• cocktail
• cosmo
• cosmopolitan
• cranberries
• cranberry sauce
• dairy-free
• drink
• easy
• fall
• fruit
• gluten-free
• healthy
• leftovers
• light
• no-sugar-added
• non-alcoholic
• quick
• refreshing
• seasonal
• smoothie
• snack
• soy-free
• thanksgiving
• vegan

Best Green Smoothie Recipe

wholefully.com

Are you ready for the best green smoothie I’ve done yet? This recipe is full of nutrient-dense goodies. It’s creamy, delicious, and leaves me feeling great.

submitted by Wholefully

• banana
• beverage
• breakfast
• gluten-free
• smoothie
• snack
• spinach
• vegan
• vegetarian

Red Cabbage Sauerkraut (fermented Red Cabbage)

veggieideas.co.uk

Red cabbage sauerkraut is a fermented food with a crunchy texture and tangy flavour made using only cabbage and salt. It makes a tasty vegetable side dish or condiment.

submitted by VeggieIdeas

• condiment recipe
• condiments
• fermented food
• fermented vegetables
• gut friendly
• healthyrecipe
• healthyveganrecipes
• preserve
• preserved vegetables
• preserves
• red cabbage
• red cabbage recipe
• sauerkraut
• vegetables

Chicken Spring Rolls

insightfulchef.com

These quick and easy chicken spring rolls are filled with seasoned chicken and vegetables, rolled up and fried with a crispy coating. They make a great appetizer or fun finger food for parties.

submitted by insightfulchef

• asian recipe
• chicken recipe
• side dish
• snacks
• spring roll recipes
• spring rolls