Ginger Grilled Pork Loved By Everyone

naokoannutritionist.com

Shogayaki is a Japanese home-cooked dish made by seasoning pork with ginger, soy sauce, and mirin. It’s a flavor that goes well with rice. Ginger grilled pork loved by everyone.

submitted by NAOKOAN

• ginger
• japanese
• pork
• wahoku

Spaghetti with Natto and Pollack Roe

naokoannutritionist.com

A Japanese-style spaghetti with soy sauce and mirin added to peperoncino. The combination of natto, pollack roe and green shiso leaves is a favorite in Japan．

submitted by NAOKOAN

• japanese
• menntaiko
• natto
• nattou
• pasta
• spaghetti
• tarako
• wahoku

Steamed Salmon with Plenty Of Vegetables

naokoannutritionist.com

It is a local dish of Hokkaido. A dish of steamed salmon and vegetables seasoned with miso. It is also good to add chili peppers and garlic to give a little stimulation.

submitted by NAOKOAN

• japanese
• miso
• salmon
• wahoku

Beef and Burdock with Oyster Sauce

naokoannutritionist.com

Stir-fried beef and burdock and seasoned with oyster sauce. Burdock is rich in dietary fiber and is suitable for adjusting the condition of the gastrointestinal tract.

submitted by NAOKOAN

• beef
• burdock
• japanese
• oyster sauce
• wahoku

A Rich and Gorgeous Chocolate Cake

naokoannutritionist.com

You can make a gorgeous chocolate cake with a simple recipe ♡ It is a chocolate cake with a rich flavor. Let’s heal with sweet chocolate in a busy day.

submitted by NAOKOAN

• cakes
• chocolate
• japanese
• wahoku

Boiled Yellowtail and Japanese Radish

naokoannutritionist.com

A classic home-cooked dish made with plenty of winter seasonal ingredients. This recipe is the reason why I wanted to buy a pressure cooker. Yellow tail has a lot of fat and a rich taste.

submitted by NAOKOAN

• daikon radish
• japanese
• wahoku
• yellowtail