seafood
Dive into the deep flavors of the sea with these tantalizing seafood recipes.
Coriander Prawns, Kimchi and Edamame Salad Bowl with Gochujang Dressing
spaulyseasonalservings.com
I’m trying to get into eating more fermented foods as they are so good for your gut. I really like the flavours of kimchi. As it’s Korean I wanted to stick to that theme and I love a Buddha bowl.
submitted by Spaulysrecipes
Cajun Shrimp Pasta
amandascookin.com
Each bite of this cajun shrimp pasta brings forth the comforting warmth of bold cajun seasoning, creamy parmesan sauce, and tender shrimp in a bed of penne pasta.
submitted by amandaformaro
Bacon Wrapped Shrimp
amandascookin.com
We're taking crisp, savory bacon and snuggly securing it around tender shrimp that's been coated in an easy honey, soy sauce, and maple syrup glaze to make this bacon wrapped shrimp. You and all your
submitted by amandaformaro
Shrimp Tempura
amandascookin.com
Of all things crispy, crunchy, and golden, shrimp tempura tops the list as one of our favorite Japanese appetizers, and they're quite easy to make right at home.
submitted by amandaformaro
15-minute Steamed Fish
chewoutloud.com
This steamed fish is full of flavor and so easy to make - requires NO steamer!
submitted by chewoutloud
Grilled Shrimp Kabobs (skewers)
chewoutloud.com
These Grilled Shrimp Kabobs are succulent, tender, and quickly grilled to perfection. This healthy dish comes together within 10 minutes.
submitted by chewoutloud
Sweet and Sour Shrimp
amandascookin.com
An explosion of tangy sweet flavors over golden crispy shrimp and tender vegetables brings this sweet and sour shrimp recipe to the top of our list as one of our favorite Chinese takeout dinners. Plus
submitted by amandaformaro
Cajun Shrimp
amandascookin.com
You only need a handful of ingredients to get this Cajun shrimp on the table, plus the willpower to hold off until it's finished of course. This dish is spiced with a flavor-packed homemade seasoning
submitted by amandaformaro
Easy Air Fryer Shrimp Tacos with Cheese
hangryeconomist.com
These easy air fryer shrimp tacos are cheesy, full of flavor, and so quick. You can customize the toppings however you want, and cooking everything in the air fryer makes cleanup a breeze.
submitted by hangryeconomist
Shrimp Alfredo
amandascookin.com
Shrimp alfredo is a classic. It's hard to resist this rich creamy sauce twirled with noodles and plump sauteed shrimp, all made in one skillet with simple but flavorful ingredients.
submitted by amandaformaro
Pan-seared Blackened Mahi-mahi
hangryeconomist.com
This pan-seared blackened mahi-mahi is super easy and fast and pairs well with almost anything. Serve it in a bowl with rice and mango salsa, throw it in some tacos, or make a mahi-mahi sandwich!
submitted by hangryeconomist
Teriyaki Shrimp
amandascookin.com
Teriyaki shrimp boasts a tangy-salty-sweet flavor profile. The flavors dance together in the skillet marrying together with the shrimp for a super simple dinner with plenty of depth.
submitted by amandaformaro
Artichokes, Clams and Cheese Pasta
mecooks.com
th artichokes, clams and pecorino cheese.
submitted by MeCooks
Brown Sugar Salmon
amandascookin.com
Brown sugar salmon boasts a tangy sweet crust from both the dijon and brown sugar that caramelizes as it bakes. This one is a winner and really adds a gorgeous flavor to these flakey, juicy filets.
submitted by amandaformaro
Hunan Shrimp
amandascookin.com
Our take on spicy Hunan shrimp couldn't be any easier to make. Simply stir-fry the shrimp in a wok, add the sauce, thicken with cornstarch, and simmer. Now you're ready for dinner!
submitted by amandaformaro
Laksa Lemak
streamofflavors.com
Laksa Lemak is a rich Southeast Asian seafood noodle soup composed of shrimp, tofu, eggs, and fish cake! This Singaporean dish gets this unique flavor from fresh coconut milk and a potent spice paste!
submitted by streamofflavors
Plant-based Crab Cakes, Made with Banana Blossoms
bittersweetblog.com
Better crab cakes start with banana blossoms! This is secret ingredient makes incredible vegan crab cakes that everyone will love.
submitted by BitterSweet