Recipes for Low Fat Recipes
High Protein Tiramisu Overnight Oats W/ Chia Seeds & Yogurt
eatandthrivekitchen.com
These easy, high-protein Tiramisu Overnight Oats taste just like tiramisu! Made with instant coffee, chia seeds, and layered with a Greek yogurt mascarpone. Perfect for meal prep and busy mornings!
submitted by EatAndThriveKitchen
Healthy Lavender & Blueberry Panna Cotta with Blueberry Sauce
eatandthrivekitchen.com
Layered with a fresh blueberry sauce, this eggless panna cotta is silky smooth and creamy, flavoured with vanilla, blueberry and lavender. It is also adaptable to be vegan and dairy free!
submitted by EatAndThriveKitchen
Baked Barramundi Fillet with Thai Sauce
eatandthrivekitchen.com
This easy, oven Baked Barramundi is a healthy meal with less than 10 ingredients & ready in 30 minutes! Moist fish, smothered in a sweet and sour Thai sauce made with garlic, ginger, chilli and lime.
submitted by EatAndThriveKitchen
Easry Curry Cauliflower Potato Salad with Greek Yoghurt
eatandthrivekitchen.com
This creamy Curry Cauliflower Potato Salad is a healthier no-mayo twist on the classic side. Roasted cauliflower & potatoes, in a curry, garlic, & Greek yogurt dressing with chickpeas & spring onion.
submitted by EatAndThriveKitchen
Potato & White Bean Mash with Garlic
eatandthrivekitchen.com
This Potato and White Bean Mash is super easy, healthy and vegan-friendly. Made with creamy butter beans, mashed potatoes and garlic, this mash is rich, buttery (but without the butter) and delicious!
submitted by EatAndThriveKitchen
Fresh Kiwi Juice with Apple and Cucumber
eatandthrivekitchen.com
This refreshing Kiwi Juice recipe is just super easy and quick to make. Fresh kiwifruit, apples, cucumber, and celery are blended to make the perfect, vibrant green drink that is simple and healthy.
submitted by EatAndThriveKitchen
Mint Grapefruit Vinaigrette Salad Dressing
seasonstwotaste.com
This simple grapefruit vinaigrette recipe is one of our staples during the warmer weather! Nothing says summer in our house like citrus fruit paired with fresh mint leaves.
submitted by Jason
Pumpkin, Sundried Tomato & Lentil Soup
eatandthrivekitchen.com
Enjoy the comforting goodness of this Mediterranean twist on the classic pumpkin soup. Roasted pumpkin gives a natural sweetness and velvety texture, paired with the subtle richness of sundried tomato
submitted by EatAndThriveKitchen
Crispy Baked Cauliflower Bites
seasonstwotaste.com
These crunchy veggie nuggets are a lighter and healthier alternative to the usual fried chicken wings out there. They are vegan, oven baked, gluten free, quick, and easy!
submitted by Jason
Easy Greek Yogurt Cheesecake with Honey: No-bake Cheesecake Recipe
greekfoodcentral.com
Indulge in a healthier dessert with this easy Greek yoghurt cheesecake no bake recipe. Made with greek yogurt and a graham cracker crust.
submitted by GreekFoodCentral
Easy Greek Yogurt Cheesecake with Honey: No-bake Cheesecake Recipe
greekfoodcentral.com
Indulge in a healthier dessert with this easy Greek yoghurt cheesecake no bake recipe. Made with greek yogurt and a graham cracker crust.
submitted by GreekFoodCentral
Crustless Courgette, Cheese and Herb Quiche
spaulyseasonalservings.com
I love making crustless quiches (its also a secret way to get eggs in my hubby!). You don’t need pastry and can literally chuck in anything you have knocking about.
submitted by Spaulysrecipes
Coriander Prawns, Kimchi and Edamame Salad Bowl with Gochujang Dressing
spaulyseasonalservings.com
I’m trying to get into eating more fermented foods as they are so good for your gut. I really like the flavours of kimchi. As it’s Korean I wanted to stick to that theme and I love a Buddha bowl.
submitted by Spaulysrecipes
