snack
Fulfill your cravings with these delightful snacks that are perfect for any time of day.
Peanut Butter Banana Muffins
runningtothekitchen.com
These peanut butter banana muffins are moist, fluffy, and studded with chocolate chips—just sweet enough for a snack everyone will love.
submitted by Runningtothekitchen
Tod Mun Pla Recipe (thai Fish Cakes)
hungryinthailand.com
This tod mun pla recipe makes the same authentic Thai fish cakes we served at my Thai restaurant.
submitted by hungryinthailand
Sea Salt Caramel Coconut Chips
chocoholicanonymous.com
Light crispy coconut chips with a distinct sea salt caramel flavor. Great for snacking, mixing into yogurt or topping desserts.
submitted by Chocoholic Anonymous
Cheesy Bruschetta Browns
thehappyveg.ca
Snack attack! Crispy, golden hashbrown patties topped with melty mozz, fresh bruschetta topping, grana padano, sweet balsamic glaze, and fresh basil. So addictive y'all!
submitted by the_happy_veg
Nam Prik Gapi (vegan Shrimp Paste Dip)
bittersweetblog.com
Intensely sweet, sour, spicy, and salty, nam prik kapi is a dip that you won't forget. This vegan version replaces shrimp with Thai eggplant.
submitted by BitterSweet
Chocolate Coconut Chips
chocoholicanonymous.com
Light crispy coconut chips with an intense dark chocolate flavor. These make for a great oatmeal, cereal or yogurt mix-in or an addictive snack on their own
submitted by Chocoholic Anonymous
Ninja Creami Mango Ice Cream (with Fresh Mango)
windingcreekranch.org
This Ninja Creami Mango Ice Cream is one of my favorite frozen treats to make at home. It’s smooth, creamy, and packed with real mango flavor—way better than anything store-bought.
submitted by windingcreekranch
Award Winning Chocolate Chip Zucchini Muffins – Art Of Natural Living
artofnaturalliving.com
With whole grains and less oil, these award-winning Chocolate Chip Zucchini Muffins are healthy and even beat conventional muffins!
submitted by artofnaturalliving
Not Only In Dubai
bittersweetblog.com
Make a plant-based version of the famous Dubai chocolate bars using whole food ingredients! Using shredded coconut instead of shredded phyllo pastry, they taste every bit as rich and decadent.
submitted by BitterSweet
2-ingredient Homemade Gummy Candy – Art Of Natural Living
artofnaturalliving.com
Homemade Gummy Candy is a fun, kid-pleasing snack. Make gummy bunnies for Easter, gummy worms for Halloween or gummy bears for anytime! Just 2 ingredients!
submitted by artofnaturalliving
Healthy Deviled Eggs
hungryhobby.net
Healthy Deviled Eggs have a pillowy bed of flavorful, tangy yolk on top of a crisp, cold shell, the perfect lighter version of this party favorite!
submitted by HungryHobby
Thai Sweet Potato Balls (kanom Kai Nok Krata)
hungryinthailand.com
This Thai sweet potato balls recipe makes a crispy snack using orange and purple sweet potatoes. Deep-fried, naturally vegan, and gluten-free!
submitted by hungryinthailand
High-protein, Low-carb Chocolate Chip Banana Bread
keto.recipes
Moist, easy banana bread packed with protein from cottage cheese & peanut butter! A delicious low-carb treat with sugar-free chocolate chips. Perfect healthy snack or guilt-free dessert.
submitted by ketoDOTrecipes
High Protein Cookie Dough Matcha Balls
eatandthrivekitchen.com
These no bake Matcha balls are the ultimate healthy high protein snack. Made with raw almond, oats and matcha powder, with a soft and chewy, cookie dough like centre, coated with white chocolate.
submitted by EatAndThriveKitchen
Hot Garabage Fries
bittersweetblog.com
Go ahead, eat garbage. Plant-based hot garbage fries are the satisfying sloppy, spicy comfort food you didn't know you needed.
submitted by BitterSweet
Chocolate Chip Oatmeal Banana Bread
windingcreekranch.org
This chocolate chip oatmeal banana bread turns those spotted, overripe bananas sitting on your counter into a bakery-worthy treat loaded with hearty oats and melty chocolate chips in every slice.
submitted by windingcreekranch
Samosa Spring Rolls
bittersweetblog.com
Spiced potato samosa spring rolls, wrapped in rice paper and paired with tangy tamarind-mint chutney, are bold, refreshing, and gluten-free!
submitted by BitterSweet
