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Trivet Recipes

Recipes for Healthysnacks

Two glasses of mango parfaits.

Caramelised Mango Parfaits

eatandthrivekitchen.com

Layered with fresh and juicy, caramelised mango, creamy Greek yogurt and coconut chia pudding, tangy passion fruit, and crunchy spiced Granola

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A bowl of tropical granola.

Tropical Granola W/ Orange, Ginger & Cinnamon

eatandthrivekitchen.com

Baked with tropical flavours, this coconut, orange, ginger and cinnamon granola, will transport your taste buds to the Caribbean.

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A plate full of high protein tortilla chips.

High Protein Tortilla Chips

eatandthrivekitchen.com

These easy homemade tortilla chips are an alternative to making them from scratch! Made with either flour or corn tortillas / wraps and baked in the oven or air fryer until they are crispy and golden!

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Two glass canisters full of Tiramisu Overnight Oats.

High Protein Tiramisu Overnight Oats W/ Chia Seeds & Yogurt

eatandthrivekitchen.com

These easy, high-protein Tiramisu Overnight Oats taste just like tiramisu! Made with instant coffee, chia seeds, and layered with a Greek yogurt mascarpone. Perfect for meal prep and busy mornings!

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A glass of lavender and blieberry panna cotta with blueberry sauce on navy fabric.

Healthy Lavender & Blueberry Panna Cotta with Blueberry Sauce

eatandthrivekitchen.com

Layered with a fresh blueberry sauce, this eggless panna cotta is silky smooth and creamy, flavoured with vanilla, blueberry and lavender. It is also adaptable to be vegan and dairy free!

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Five stacked cranberry and mixed nut cookies.

Healthy Cranberry & Mixed Nut Cookies with Seeds

eatandthrivekitchen.com

These easy, flourless Cranberry & Mixed Nut Cookies are a great healthy, gluten-free, vegan treat! Toasted crunchy nuts & seeds with fruit, coated in maple syrup and cinnamon, baked to perfection.

submitted by EatAndThriveKitchen

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