Recipes for Budget
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Caramelised Mango Parfaits
eatandthrivekitchen.com
Layered with fresh and juicy, caramelised mango, creamy Greek yogurt and coconut chia pudding, tangy passion fruit, and crunchy spiced Granola
submitted by EatAndThriveKitchen
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Pan Fried Pork Steaks with Balsamic Glaze
eatandthrivekitchen.com
This Pork Steaks recipe is a healthy, quick & easy dinner. Perfectly seared pork loin steaks, smothered in a sweet and tangy balsamic glaze made with maple syrup, topped with crumbled fetta cheese.
submitted by EatAndThriveKitchen
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No-nonsense Meatless Chili
bittersweetblog.com
No beans, no meat, no nonsense! This is the impossibly beefy vegan chili recipe you've been looking for. Even omnivores will be impressed!
submitted by BitterSweet
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Potato & White Bean Mash with Garlic
eatandthrivekitchen.com
This Potato and White Bean Mash is super easy, healthy and vegan-friendly. Made with creamy butter beans, mashed potatoes and garlic, this mash is rich, buttery (but without the butter) and delicious!
submitted by EatAndThriveKitchen
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Super Nutty Apple Cinnamon Bread
eatandthrivekitchen.com
Sweet apples and hearty oats, spiced with cinnamon, clove and nutmeg create a moist, healthy bread that can also be made dairy-free, gluten-free or vegan. it’s healthy, super easy and budget friendly.
submitted by EatAndThriveKitchen
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Best Thick-crust Pizza Dough Recipe (using 00 Flour)
bitingatthebits.com
Easy 5-ingredient 00 flour thick crust pizza dough is one of our favorite pizza recipes to make! Highly digestible, soft & chewy crispy homemade pizza that's so easy even kids can help make it!
submitted by BitingAtTheBits
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Caramelized Shallot Pasta (budget Alison Roman Shallot Pasta) – Beat The Budget
beatthebudget.com
Alison Roman’s caramelized shallot pasta went viral for a reason. It's flavourful and simple. Here’s my budget recreation for 96p per portion.
submitted by Beat the Budget
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Easy Vegan Bread
modernveganguide.com.au
Adding this easy vegan bread recipe to your baking list means you'll never go without enjoying that crunch of crusty bread or having fresh bread in your pantry to slather with your favourite toppings.
submitted by modernveganguide