Recipes for Maple Syrup
Oat-standing Granola
bittersweetblog.com
This vegan copycat recipe for granola by b. patisserie in San Francisco is light and crisp, yet buttery like a delicate almond croissant.
submitted by BitterSweet
Maple Syrup Meringues (just 2 Ingredients)
thespeltkitchen.com
These maple syrup meringues are made with only two ingredients and no refined sugar. Whipped up in no time, they are glossy and golden brown.
submitted by thespeltkitchen
Greek Yoghurt Eton Mess with Mixed Berries and Maple Meringue
thespeltkitchen.com
This Greek yoghurt Eton Mess uses maple syrup and no refined sugar, mixed berry sauce and maple syrup meringues. The perfect lighter dessert.
submitted by thespeltkitchen
Almond Toffee Crunch
theveganfeast.com
This almond toffee is it a delightful treat on its own, but it also adds a touch of magic when sprinkled over ice cream, cupcakes, brownies, or in cookies.
submitted by TheVeganFeast
Healthier Almond Flour Funfetti Cupcakes
hungryhobby.net
Funfetti almond flour cupcakes are a slightly healthier version of the best cupcake flavor ever, FUNFETTI! Includes recipes for an easy homemade frosting as well!
submitted by HungryHobby
Maple Pecan Blondies
northernginger.com
Chewy brown butter blondies flavored with real maple syrup and filled with crunchy toasted pecans. The perfect treat for fall or any time you have a maple craving!
submitted by northernginger
Easy Maple Tahini Dressing For Salad (5-minute Recipe)
ourplantbasedworld.com
With its unique combination of rich, nutty tahini and sweet, aromatic maple syrup, this delicious dressing is the superstar that your salad bowls have been waiting for.
submitted by ourplantbasedworld
Air Fryer Balsamic Glazed Carrots
appeteasy.com
Sweet maple and balsamic flavours air fried to perfection with crunchy carrots - this recipe has something for everyone. It's quick to make with only 5 minutes of prep and 10 minutes cook time! Enjoy!
submitted by appeteasy
Healthy Carrot Cake Muffins
hungryhobby.net
These simple healthy carrot cake muffins are made with the classic deliciousness of moist, rich carrot cake without refined flour or sugar.
submitted by HungryHobby
Gluten Free Croissant French Toast
burntapple.com
Slice up a gluten free croissant, and cook it on the grill. Don't forget the powdered sugar and syrup! This traditional breakfast favorite gets a makeover with rich and buttery croissants!
submitted by burntapple
Maple White Cheddar Popcorn
celebrationgeneration.com
Maple White Cheddar Popcorn sounds weird, but is REALLY good. This is an accurate homemade version of the Canadian Tire popcorn treat!
submitted by OverlordMarie
Maple Popcorn [maple Syrup Caramel Popcorn]
celebrationgeneration.com
Got some maple syrup on hand and looking to make something indulgent? Look no further. This maple popcorn is the ultimate caramel corn!
submitted by OverlordMarie
Classic French Toast
dessertsandsweets.com
Classic French Toast is a fabulous way to turn day old bread into an amazing Sunday brunch. Now all you need is some bacon and a few sausage links and you have a recipe for a perfect Sunday morning!
submitted by DessertsandSweets
Ricotta Flan with Maple Syrup
eatmediterraneanfood.com
Maple syrup and ricotta cheese come together in this delicious and easy-to-make dessert. Ricotta Flan With Maple Syrup is an impressive dessert that can be made up to a day ahead and stored in the fri
submitted by eatmediterraneanfood
Maple Hard Apple Cider
celebrationgeneration.com
Hard Apple Cider is easy to make, and SO tasty. This Homemade Maple Hard Apple Cider recipe leans in on those fall flavours even more!
submitted by OverlordMarie
Cranberry Crumble Pancakes
sipandsanity.com
Cranberry Crumble Pancakes are deliciously spiced, sweet and tart all at once! Topped with cranberry maple syrup and a brown sugar oat crumble, they’re a great way to start the day.
submitted by Sip + Sanity
Easy Maple Chicken (with Dijon Mustard)
borrowedbites.com
This Maple Chicken is pan-seared until golden and juicy, then coated in a sweet maple mustard sauce in just 25 minutes!
submitted by borrowedbites
